Sour Cream & Black Pepper Rice Cakes 133g


Wholegrain Brown Rice, Rapeseed Oil, Rice Flour, Tapioca Starch, Salt, Sugar, Dried Onions, Yeast Extract, Dried Garlic, Ground Black Pepper, Flavouring, Ground White Pepper, Acidity Regulator: Citric Acid
Allergen Information
May Contain Eggs, May Contain Milk.
Not suitable for Milk or Egg allergy sufferers because these allergens are present in the environment.
Dietary Information
Suitable for Vegetarians; Suitable for Vegans; Gluten free

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SKU: F10/388412 Category:


Sour cream-flavoured wholegrain brown rice cakes with ground black pepper. Best enjoyed as an afternoon pick me up. Gluten free. Store in a cool, dry place. 14 per pack.
Country of Origin
Made in the UK
Suitable for vegetarians