Reduced sugar strawberry jam 415 gr


Reduced sugar strawberry jam

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INGREDIENTS Strawberries · Glucose-Fructose Syrup · Sugar · Water · Gelling Agent: Pectin · Acidity Regulator: Citric Acid, E331 · Preservative: E202. Prepared with 45g of fruit per 100g. Total sugar content 44g per 100g. For allergen and product information, please refer to the product packaging (Groceries,Marmalades, Jams, Spreads & Honey)

Additional information

Weight 415 g