Description
HOB Place rice in a large saucepan. Cover with cold water. Add salt, stir and bring to the boil. Simmer for 5 minutes or until rice is tender. Remove from heat, cover and stand for 5 minutes. Drain, fluff with a fork and serve. For allergen and product information, please refer to the product packaging (Indian,Rice)
Additional information
Weight | 1 g |
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